Cristina Ospina

Pronouns: she/her
Hometown: Bogotá, Colombia
Returning, Camper, Cabin
Attended Camp: 2010, 2011, 2014, 2021,2022, 2023,2024, 2025

Ballibay has become so much more than just a camp to me—it truly feels like my second home. It’s a place where I can fully be myself, surrounded by people who support creativity, individuality, and growth. I love being in an environment where I get to do what I’m passionate about every day. One of my favorite parts of being at Ballibay is teaching kids how to bake. There’s something really special about sharing what I know, watching their excitement as they learn new skills, and—honestly—learning right alongside them. Every day in the kitchen brings new challenges, new laughs, and new memories, and I wouldn’t trade it for anything.

Professional Bio:
Studied at Gato Dumas Culinary School and have completed multiple specialized courses in celiac and gluten-free cuisine.